Wine director Melania Battiston has expertly crafted our wine list with an extensive range of exciting wines ready to drink and well-priced. From unique and rare gems to classic varieties, less known wine regions and grapes.
Melania and the team have blind tasted our wines to reach an honest and fair perspective on quality, ensuring your wine is expertly chosen.
We have an outstanding wine cellar; however, we enjoy hosting your own collection for you pairing your bottles alongside our food. We have no limits on how many bottles you can bring, but we do like to know in advance, so that we can be prepared and ensure that your wine is handled with the right level of care and attention.
Please email your requirements to info@cornusrestaurant.co.uk
Lunch time £20 per bottle (75cl)
Evening £40 per bottle (75cl)
Wine director Melania Battiston, originally from Lombardy, comes back to Cornus after four years at Medlar and one year of international experience.
Melania’s goal at Cornus is to create one of the most exciting wine lists in the UK, driven by a wide variety and competitive prices. Moreover, she aims to establish a long-term, trusted relationship with our guests. Melania is a member of the IWSC and is a judge for Decanter Wine Awards as an international judge, alongside studying for her master sommelier exam.
